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Herb guide › American Spikenard

American Spikenard

Aralia racemosa is a North American perennial with large compound leaves, clusters of small greenish-white flowers, and dark purple berries. Its aromatic root is tan-brown, earthy, slightly spicy, and mildly sweet, producing a golden-brown infusion.

Traditionally used for

Bronchitis, Asthma, Cough, Lymph congestion, Throat irritation, Digestive discomfort

Potential benefits

Expectorant, diuretic, anti-inflammatory, lung and kidney support, supports immune and lymphatic health, digestive aid

Ingredients

American Spikenard root, Aralia racemosa root

Origin

United States, Canada

How it is traditionally prepared

1 tsp dried root per cup of water, simmer 15–20 mins, drink up to 2–3 times daily.

Cautions and who should avoid it

Avoid medicinal doses during pregnancy and breastfeeding; caution with kidney or liver conditions and medications; use caution with blood sugar-lowering medications or diuretics.

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This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.