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Herb guide › Boldo

Boldo

Leaves of Peumus boldus. Strongly aromatic, resinous and bitter.

Traditionally used for

Indigestion, Bloating

Potential benefits

Traditional liver detox support; supports gallbladder function with mild laxative properties.

Ingredients

Boldo (Peumus boldus leaves)

Origin

Chile

How it is traditionally prepared

½–1 tsp dried leaf per 8 oz hot water, steep 5–10 min, occasionally and short-term.

Cautions and who should avoid it

Avoid with bile-duct obstruction, significant liver disease, pregnancy/breastfeeding or prolonged use.

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This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.