Herb guide › Burdock Seed
Burdock Seed
Small dark seeds of Burdock (Arctium lappa), traditionally used in East Asian herbal medicine. Produces a brownish infusion with earthy, bitter and slightly oily notes.
Traditionally used for
Edema, toxin buildup, Respiratory congestion, Skin concerns
Potential benefits
Diuretic and detoxification support; supports respiratory health, skin wellness, digestion, and inflammatory balance.
Ingredients
Burdock Seed (Arctium lappa)
Origin
Europe, Asia
How it is traditionally prepared
1 tsp crushed seed per 8 oz water; simmer 10–15 minutes. Drink 1× daily.
Cautions and who should avoid it
Avoid during pregnancy and breastfeeding unless supervised; caution with diabetes and diuretic medications.
Get tea recommendations for how you feel, and keep a journal of what works for you.
This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.