Herb guide › Camu Camu Leaf
Camu Camu Leaf
Dried leaves of Camu Camu (Myrciaria dubia), an Amazonian fruit tree. Produces a pale green infusion with mild grassy, fruity and slightly tart notes.
Traditionally used for
Immune deficiency, Digestive support
Potential benefits
Provides antioxidant compounds; supports immune function, digestive health, and offers anti-inflammatory properties.
Ingredients
Camu Camu Leaf
Origin
Amazon Basin
How it is traditionally prepared
Infusion: 1–2 tsp dried leaves per 8 oz water; steep 7–10 minutes. Drink 1× daily.
Cautions and who should avoid it
Limited human safety data for concentrated leaf tea; avoid pregnancy and breastfeeding unless supervised.
Get tea recommendations for how you feel, and keep a journal of what works for you.
This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.