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Herb guide › Canary Seed

Canary Seed

Seeds of Canary Grass (Phalaris canariensis), traditionally used as bird feed and increasingly processed for human food. Produces a mild, creamy, nutty-grass flavor when prepared as a beverage.

Traditionally used for

Nutritional support, Blood pressure

Potential benefits

Provides protein, fiber, and plant nutrients; may support general nutritional wellness as a mild diuretic with antioxidant properties that may support healthy cholesterol.

Ingredients

Canary Seed

Origin

Mediterranean & Canary Islands

How it is traditionally prepared

Food/beverage use: follow the preparation instructions for certified human-food-grade products.

Cautions and who should avoid it

Use only dehulled, food-grade varieties intended for human consumption. Avoid raw bird-seed products; raw seeds may be toxic, consume certified varieties only.

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This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.