Herb guide › Chicory Leaf Liver & Digestive Balance Tea
Chicory Leaf Liver & Digestive Balance Tea
A carefully balanced blend of Chicory Leaf, Dandelion Root, Peppermint, Fennel Seed, and Lemon Balm, designed to nourish the liver, ease digestion, and support gut health. The combination of bitter herbs and aromatic seeds makes it both cleansing and soothing.
Traditionally used for
Bloating, sluggish digestion, liver congestion, mild indigestion
Potential benefits
Supports liver detoxification, reduces bloating, aids fat metabolism, promotes healthy gut flora, and relieves indigestion
Origin
Europe, Mediterranean, Western herbalism
How it is traditionally prepared
1–2 tsp blend per cup, steep 7–10 minutes; up to 2 cups daily in cycles of 2–3 weeks
Cautions and who should avoid it
Avoid during pregnancy and breastfeeding; not recommended for those with gallstones, bile duct obstruction, or severe GERD
Get tea recommendations for how you feel, and keep a journal of what works for you.