Herb guide › Chirata Detox & Liver Flow Tea
Chirata Detox & Liver Flow Tea
A cleansing herbal infusion made with chirata, dandelion root, licorice, and ginger, featuring a golden-brown hue and a bitter-spicy aroma. The taste begins bitter and earthy, mellowing into a warm, slightly sweet finish.
Traditionally used for
Liver detox, Indigestion, Bloating, Toxin overload
Potential benefits
Promotes liver and gallbladder health, detoxification, supports digestion, and eliminate toxins, restore metabolic balance
Origin
Ayurvedic, India, Nepal
How it is traditionally prepared
Steep 1 teaspoon per cup for 8–10 minutes. Drink 1–2 times daily, ideally after meals for digestive and liver support.
Cautions and who should avoid it
Avoid during pregnancy, gallstones, or when using liver medications; May lower blood pressure or blood sugar if combined with similar drugs
Get tea recommendations for how you feel, and keep a journal of what works for you.