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Herb guide › Cinnamon Apple Spice Tea

Cinnamon Apple Spice Tea

Blend of cinnamon bark, dried apple pieces/peel, ginger root, and warming spices. Sweet apple aroma with a distinctly cinnamon-forward, cozy flavor.

Traditionally used for

Indigestion / bloating

Potential benefits

Traditionally supports digestion and provides antioxidant polyphenols; naturally caffeine-free when made without true tea leaves.

Ingredients

Cinnamon bark, Dried apple pieces, Apple peel, Ginger root

Origin

Contemporary herbal tea blend

How it is traditionally prepared

1–2 tsp per 8–12 oz water; simmer or steep 10 minutes, 1–2 cups daily.

Cautions and who should avoid it

Large amounts of cassia cinnamon can provide substantial coumarin; use caution with liver disease or anticoagulants.

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This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.