Herb guide › Circulation & Radiance Support Tea (with Pycnogenol)

Circulation & Radiance Support Tea (with Pycnogenol)

A smooth, slightly tart and earthy blend combining Pycnogenol extract, hibiscus petals (tangy, heart health), rooibos (sweet, antioxidant-rich), and ginger root (warming circulation boost). Taste: fruity, woody, mildly spiced, with a sweet aftertaste.

Traditionally used for

Poor circulation, oxidative stress, dull skin

Potential benefits

Supports cardiovascular health, improves blood flow, reduces inflammation, protects collagen/skin, boosts antioxidant defenses

Origin

France (Pycnogenol), South Africa (Rooibos), Africa/Asia (Hibiscus), India (Ginger)

How it is traditionally prepared

1 tsp blend + ¼ tsp Pycnogenol extract powder per 8 oz cup. Steep hibiscus/rooibos/ginger in hot water for 6–8 min, strain, then stir in Pycnogenol powder after steeping. Drink 1 cup daily.

Cautions and who should avoid it

Avoid during pregnancy/breastfeeding unless advised; may interact with blood thinners, chemotherapy, or immunosuppressants

Open Find My Tea

Get tea recommendations for how you feel, and keep a journal of what works for you.

This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.