Herb guide › Citron Leaf
Citron Leaf
The fresh green leaves of the citron tree release a lemony, floral aroma and brew into a light, citrusy tea with soft herbal notes and a slightly tangy finish. The tea feels cleansing and refreshing.
Traditionally used for
Nausea, tension, Indigestion, Stress
Potential benefits
Aromatic, helps detoxify the liver, supports digestion, relieves nausea, reduces inflammation, promotes calmness and relaxation
Origin
Mediterranean, Asia, India
How it is traditionally prepared
1–2 fresh or dried leaves per cup, steep for 5–7 minutes; enjoy 1–2 times daily.
Cautions and who should avoid it
Avoid in pregnancy or when taking blood pressure or sedative medication; May cause mild stomach upset if consumed in excess
Get tea recommendations for how you feel, and keep a journal of what works for you.
This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.