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Herb guide › Coral Jasmine (Parijat)

Coral Jasmine (Parijat)

The flower of the Coral Jasmine (Nyctanthes arbor-tristis), known as Parijat, is small, white with an orange center, and highly fragrant. When brewed, it produces a delicate golden infusion with a floral aroma, gentle bitterness, and honey-like undertones — soothing yet refreshing. Night-blooming flower used in Ayurvedic medicine.

Traditionally used for

Fever, Malaria

Potential benefits

Antipyretic, anti-inflammatory, antimalarial, reduce fever, supports joint and muscle health, promotes better sleep, aids liver function, balances immunity

Origin

South Asia (India, Nepal, Bangladesh); Ayurvedic and folk medicine

How it is traditionally prepared

Use 4–5 dried flowers per cup, steep in hot water for 8–10 minutes; drink 1–2 cups daily (once daily for maintenance, twice daily for acute symptoms).

Cautions and who should avoid it

Avoid in high doses; Avoid during pregnancy or if taking medications for diabetes or hypertension without medical supervision

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This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.