Herb guide › Cranesbill Flower (Geranium maculatum – Flower)
Cranesbill Flower (Geranium maculatum – Flower)
The flowers of the cranesbill plant are delicate pink to lavender, with five softly veined petals and a mild floral aroma. When brewed, they produce a pale golden tea with a light floral taste, touched by herbal and slightly tangy undertones.
Traditionally used for
Inflammation, Digestive Support, Nervous Tension
Potential benefits
soothes inflammation, cool heat in the body, aids tissue repair, respiratory support, skin healing, digestive toning. calm the nerves, supports balanced mood
Origin
North America
How it is traditionally prepared
1–2 tsp dried flowers per cup. Steep 8–10 minutes, drink up to 2–3 times daily.
Cautions and who should avoid it
Avoid during pregnancy or breastfeeding, and in cases of chronic constipation or severe dehydration.
Get tea recommendations for how you feel, and keep a journal of what works for you.