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Herb guide › Indian Rhubarb Root

Indian Rhubarb Root

Root/rhizome of Rheum australe (syn. Rheum emodi), Himalayan or Indian rhubarb. Bitter, earthy and strongly astringent. Contains anthraquinones and tannins and has traditional laxative use.

Traditionally used for

Constipation

Potential benefits

Traditionally supports bowel elimination, digestive function, and appetite; traditional liver support with antimicrobial properties.

Ingredients

Indian Rhubarb Root (Rheum australe)

Origin

Himalayas

How it is traditionally prepared

Not recommended for routine tea use — practitioner-guided use only. Traditionally 250–500 mg dried root powder; short-term use only.

Cautions and who should avoid it

Strong caution. Anthraquinones can produce laxative effects; prolonged or excessive use may cause electrolyte disturbances and other complications. Avoid with intestinal obstruction, significant abdominal pain, kidney disease/stones, pregnancy and breastfeeding unless medically supervised.

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This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.