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Herb guide › Red Lentil & Carrot Hormone Tea

Red Lentil & Carrot Hormone Tea

A warming tea with red lentil skin, carrot peel, fennel seeds, cinnamon, and ginger root supporting hormone balance and gut health. It has a mildly sweet, nutty, and spiced flavor with warming undertones.

Traditionally used for

Menstrual symptoms, Constipation, Hormonal imbalance, fatigue

Potential benefits

Balances estrogen, supports blood sugar, improves digestion, support hormonal balance, ease menstrual discomfort, improve digestion, overall vitality

Origin

Ayurvedic, Hormone Detox

How it is traditionally prepared

1–2 tsp of the blend simmered in hot water for 10–12 minutes, once daily. 1 cup/day during hormonal cycles

Cautions and who should avoid it

May not suit low-FODMAP diets; avoid in pregnancy unless under guidance (due to fennel and cinnamon’s uterine-stimulating effects). May interact with blood sugar or blood pressure medications. Excess use may cause digestive upset.

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This information is for general education about traditional herbal use. It is not medical advice and is not intended to diagnose, treat, cure, or prevent any condition. Talk with a qualified healthcare professional before using herbs, especially if you are pregnant, nursing, taking medication, or have a health condition.